Monday, June 20, 2011

Chia - a little of its history

Chia Friends

If you go to YouTube and type in AZChia it will take you to a 3 minute video which gives a little introduction to chia and its history and relationship to the Aztecs and the Mayans.

Hope you enjoy.

Wayne

Monday, June 6, 2011

AZChia on Facebook

Chia friends

I have not posted here for some time, just pretty busy trying to help people understand the many benefits of chia.

Please go to AZChia for information on chia, or to purchase our chia and/or chia products. I do not want to use this blog as a commercial selling tool, but do want people to be aware of the products we offer.

Another way to keep up with our activities is to go to our Facebook page which can be found at Facebook/AZChia.

Regards,

Wayne

Tuesday, April 26, 2011

DHA and prostate cancer

Chia friends

A study just published in the American Journal of Epidemiology reported that the long chain form of omega3 called DHA, (which comes from fish oil) was found to be positively correlated with high grade prostate cancer. These findings are contrary from what would be expected from the normally anti-inflammatory effect of this omega3 fatty acid.

Given these findings men should take a look at reducing the amount of fish oil and fish products consumed and switch to chia since the omega3 form found in chia (ALA) has been shown to have anti-inflammatory effects like all omega3 fatty acids, and like other omega3 fatty acids has been shown to have heart healthy benefits, but not the negative prostate cancer effects.

Wayne

Thursday, March 24, 2011

Omega3 Summit in Belgium - eat more ALA

Chia Friends

On March 3-4 a Global Summit on Nutrition was held in Bruges, Belgium. The main thrust of the meeting was to discuss omega3 fatty acids in human nutrition.

At the end of the summit a series of Consensus Statements was signed by the participants.

One of the statements read "Reduce LA and increase ALA in human and animal diets". This statement was made in reference to increasing the amount of omega3 in human tissues, since increased omega3 is key to improved human health.

So what does this mean for us?

We need to reduce the amount of LA we eat (which is omega6 and is found in corn, soybeans and similar foods) and increase the amount of ALA we eat which is found in chia as well as few other foods, although in lesser quantities.

Regards,

Wayne